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Tart cherries are commonly used in pies, cakes and tarts. They contain an abundance of nutrients, along with at least 17 antioxidants including anthocyanins and ellagic acid. Anthocyanins give cherries their distinct red colour and have been clinically studied for their possible health benefits, including joint support.
Use only as directed. Take two capsules twice daily with a meal or glass of water.
Maltodextrin (from non-gmo corn), vegetable cellulose capsule, silica, orange rice extract blend and cellulose.
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