AOR Alcar 120 Veg Capsules

The best carnitine for your brain

• Acetyl-L-Carnitine offers a better-absorbed form of L-Carnitine
• Provides cognitive support in neurological dysfunction
• Helps relieve pain associated with diabetic neuropathy

ALCAR is N-acetyl-L-carnitine, the form of L-carnitine that is the most abundant in the body. ALCAR readily crosses the blood-brain barrier and helps to reduce fatigue, support cognitive function in the elderly, maintain cognitive function during aging and even relieve pain associated with diabetic neuropathy.

Adult Dosage
Take two to four capsules daily with food, or as directed by a qualified health care practitioner. A minimum of three months may be required before observing an effect.

Cautions
This product provides 1.59 g of single amino acid per day. Consult a health care practitioner prior to use if you are pregnant, breastfeeding, have liver or kidney disease, have been instructed to follow a low protein diet, if symptoms persist or worsen or for use beyond six months. Feelings of overstimulation and/or sleeplessness may occur, in which case discontinue use if symptoms persist or worsen. Low incidence of seizures has been reported with oral doses in individuals with or without a pre-existing seizure disorder. Mild gastrointestinal symptoms (transient nausea, vomiting, abdominal cramps and diarrhea) have been reported. Body odour, flatulence, increased appetite or rash may occur.
Main Applications

• Cognitive support
• Neurological health
• Chronic fatigue

Disclaimer
The information and product descriptions appearing on this website are for information purposes only, and are not intended to provide or replace medical advice to individuals from a qualified health care professional. Consult with your physician if you have any health concerns, and before initiating any new diet, exercise, supplement, or other lifestyle changes.
Supplement Facts
Serving Size: One Capsule
N-Acetyl-L-Carnitine (HCl)500 mg
Non-medicinal Ingredients: sodium stearyl fumarate. Capsule: hypromellose.